Dish #40 Saltimbocca

I had a wonderful weekend. I spent way too much time outdoors. My skin is so dark. I hope I don't look like that tanning mom. 


So last night, I made Dish #39: NY strip steak with Bearnaise sauce and home-made french fries. The fries were a special request from Hayley. The meal was awesome. I did not get the wine to accompany my meal because I went to the store before 12pm on a Sunday. Sigh.


So tonight, I'm making Saltimbocca. This recipe uses pork, prosciutto, and sage. I have never eaten or made this before, so curious to see how it is. Apparently, this is an Italian food that literally means 'hops in your mouth'. Personally, I hope nothing hops in my mouth.


I'm thinking I might practice hitting some golf balls this week. I'm tired of saying every Thursday...."I'm going to start practicing". I need to really do it for a change. 


So my high school buddy said to download this V1 Golf App, so I'm doing it right now. I'm hoping its a game changer....in a good way.


http://v1golfapp.com/